![]() Anyone showing signs of these symptoms after eating raw oysters should seek medical attention immediately and inform the health care professional on duty that they've eaten raw oysters. People with certain medical conditions such as cancer, diabetes or liver disease can die from infection within two days. Potentially life-threatening to most people, symptoms of Vibrio vulnificus infection occurs within 24 to 48 hours of ingestion and may include symptoms such as sudden chills, fever, nausea, vomiting, diarrhea, shock and skin lesions. In addition, diabetes, cancer, stomach disease, iron overload disease, or any illness or medical treatment that weakens the body's immune system can also put individuals at high risk for Vibrio vulnificus infection. "These people may be at high risk for infection from Vibrio vulnificus and not even know it," added. "Drinking two to three alcoholic drinks each day can cause liver disease and the liver may be impaired years before an individual begins to experience symptoms," explained. People who drink alcoholic beverages regularly may be at risk for liver disease, and, as a result, are at risk for serious illness or death from consuming raw oysters contaminated by the bacteria. "Nor does the freshness of the oyster mean it is safe from bacteria because it is present in the water where live oysters feed." "You can't tell if an oyster is contaminated by Vibrio vulnificus by looking at it or by smelling it," said spokesperson. Vibrio vulnificus is found in higher concentrations during the summer months as water becomes warmer. You can get seriously ill and even die from eating raw oysters contaminated with Vibrio vulnificus - a bacterium commonly found in waters where oysters are cultivated such as the Gulf of Mexico. The is advising these high-risk individuals to only eat cooked oysters because cooking kills the bacteria. However, before you consume this food, the would like you to know that individuals with medical conditions may be at a high risk for becoming seriously ill and dying from eating raw oysters contaminated with a naturally-occurring bacteria. With the great weather comes enjoyment of a particularly favorite summer food, especially popular among Hispanic families - raw oysters. ![]() Summer is here - and so is the time for backyard BBQ's, warm days at the beach and delicious delicacies from the sea. Warns the Hispanic Community of the Risks ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |